Abalone Saffron chicken soup

Abalone (to taste)
1/2 chicken
Saffron (to taste)

1. Peel and boil the chicken half, put it into the casserole and boiling.
2. Boil abalone shell into the wash. Abalone shell Liver eyesight effect, do not throw.
3. After the fire to burn for half an hour to join abalone.
4. Add red dates and boil for half an hour.
5. Add saffron, boil 15 minutes.
6. Add the salt and adjust the taste.